Showing 1–12 of 16 results
Lamb
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Barnsley Lamb Chop
£7.20Each, Approx. 280g – Serves approx. 1-2 people
Hand-cut by our butchers, this double chop is full of flavour. Grill, fry or even slow cook for a succulent and moist lamb chop. The bone in the middle helps retain tenderness whilst cooking.
£7.20 -
Boneless Lamb Henry
£7.20Each, Approx. 350g – Serves Approx. 2
Taken from the shoulder and marinated in a mint seasoning. Best cooked long and slow, giving a melting tenderness as the meat falls away after cooking.
£7.20 -
Diced Lamb
£12.00Approx. 500g – Serves up to 4
Our diced lamb is suitable for all kinds of dishes, especially stews, curries & casseroles. It is best slow cooked to tenderise and bring out the full flavour. It can also be used on skewers on the BBQ.
£12.00 -
Lamb Cutlets
£6.00 – £24.00Indulge in the succulent tenderness of our Lamb Cutlets, taken from the ribs of the lamb and expertly prepared by our skilled butchers. Whether you’re grilling, barbecuing or pan searing, with their rich flavour and tender texture our lamb cutlets are the perfect centrepiece for any meal.
Next-day delivery available on orders before 9am.
Any orders containing perishable items have a Minimum Total Order Amount of £45 to be eligible for delivery. See Click & Collect options
£6.00 – £24.00 -
Lamb Kebab
£5.40Each, Approx. 200g
Bite-sized pieces of lamb threaded onto a skewer. Suitable for grilling or cooking on the BBQ. Available plain for you to marinate in your own flavours or try our minted kebabs for the perfect combination.
£5.40 -
Lamb Leg Steak
£4.05Per Steak, Approx. 140g – Serves 1
These boneless lamb steaks are taken from the rump at the top of the leg. They are popular for grilling & frying.
£4.05 -
Lamb Loin Chops
£8.40 – £24.00Our butchers cut these from the single loin. Popular to be fried or oven cooked.
£8.40 – £24.00 -
Lamb Shank
£5.99Each, Approx. 450g – Serves approx. 2
The shank is a meaty cut from the lower part of the leg. It is excellent for slow cooking. Cook low and slow for a meltingly tender meat that drops off the bone. Try coated in mint for that extra flavour.
£5.99 -
Lambs Liver
£3.00Approx. 500g, Serves Approx. 2
Our hand-sliced lamb’s liver is naturally rich in iron. Try it fried with onions and bacon, served with mash and greens with a rich gravy.
£3.00 -
Leg of Lamb (On The Bone)
£27.00 – £54.00A popular Sunday roasting joint, left on the bone for extra flavour.
£27.00 – £54.00 -
Minced Lamb
£5.50Approx. 450g. – Serves up to 4
A welcome alternative to beef mince, ideal for shepherd’s pie, burgers, and meatballs.
£5.50 -
Minted lamb Burger
£2.40Per Burger, Approx. 8oz/220g
Minty Lamb Burgers made using a blend of flavours, to make a most delicious burger. A great alternative to our classic beef burgers. Try topping with melted brie.
£2.40