Category: Butchery

Let’s Grill & Chill: Nationwide Delivery from Lancaster’s Finest Butcher!

on by Countrystyle Meatsin Butchery, Restaurant

Hey Burger Buddies,

The Easter eggs might be gone, but the grilling fun is just getting started at CountryStyle Meats in Lancaster! Get ready to shake off those post-Easter blues and dive into our sizzling selection of burgers, packed with flavour and delivered straight to your door across the UK. Let’s turn up the heat and kick off Spring with a bang!

Spring’s Grill-Ready Bounty:

Spring has sprung, and our butcher counter is bursting with burger goodness! From mouth-watering Lamb patties to classic Beef beauties, we’ve got the meats to make your taste buds sing. And the best part? You can enjoy our delicious burgers no matter where you are in the UK – just a few clicks away with nationwide delivery!

Burger Bliss at Every Bite:

Ready to take your burger game to the next level? Our expert butchers have handpicked the juiciest cuts and crafted the tastiest blends, all available for nationwide delivery. Whether you’re craving a cheddar cheese filled Cheeseburger, a Tennessee BBQ Brisket burger, or a Chilli Beef Masterpiece, we’ve got the perfect patty with your name on it!

Butcher’s Burger Picks:

Classic Beef Burgers: Juicy, flavourful, and guaranteed to hit the spot every time.

Minted Lamb Burgers: A taste of spring on a bun, with tender meat and a hint of herbaceous goodness.

Gourmet Chicken Burgers: Light, lean, and bursting with flavour – perfect for guilt-free indulgence.

Short-Rib Beef Burgers: Crafted from the juiciest cuts of short rib beef, these bad boys are packed with flavour and attitude.

picture of Short-Rib Beef Burger
Picture of our steak burgers.
Picture of bbq brisket burgers.

Farm-Fresh & Flavourful:

At CountryStyle Meats, we’re all about bringing you the freshest, highest quality meats from farm to table. We work closely with local farmers & suppliers who share our commitment to quality and taste, ensuring that every bite you take is bursting with flavour and raised with care.

Don’t Feel Like Cooking?

No worries! Swing by our Restaurant and let us do the cooking for you. Sink your teeth into our juicy Tennessee BBQ Brisket burger, get cosy with our Minted Lamb Burgers, go veggie with some seriously tasty sliders, or try one of our new additions like our BBQ Pork Ribs. Trust us, it’s way more fun than doing the dishes!

Picture of our burger with chips, and coleslaw.
Picture of chicken wings & BBQ Pork Ribs, with chips.

Join the Burger Bonanza:

So, what are you waiting for, burger lovers? Whether you’re in Lancaster, Lancashire or beyond, CountryStyle Meats has your back with nationwide delivery. Let’s fire up those grills, flip those patties, and savour the taste of spring together – one delicious bite at a time!

Psst! Don’t forget to tag us! when you’re sinking your teeth into those delicious burgers! We wanna see your epic burger moments! So don’t be shy. Show us how you burger like a boss! 🍔📷 #TheCountrystyleWay #CountryStyleMeats #BurgerBoss

Easter Feasting in Lancaster: Let’s celebrate together!

on by Countrystyle Meatsin Butchery, Restaurant

Hey there, Lancaster folks! Easter is knocking on our doors, and we’re here to make sure it’s a celebration to remember. Whether you’re running around for last-minute shopping, searching for the perfect gift for your Easter lunch host, or simply craving a stress-free feast, we’ve got you covered!

At CountryStyle Meats, we’re pulling out all the stops to ensure your Easter spread is nothing short of spectacular. Forgot to stock up for your roast? No worries! Swing by our Farm Shop and Butchery in Lancaster, and we’ll hook you up with everything you need. Our Doors are open as usual, so you can shop stress-free and get back to enjoying the festivities.

But wait, there is more! We’re excited to announce some mouth-watering additions to our menu: Mexican style Mississippi BBQ Pork Ribs and Chicken Wings! Picture this: tender, fall-of-the-bone ribs smothered in Mississippi BBQ Sauce, and crispy, flavourful chicken wings cooked to perfection. It’s the ultimate Easter indulgence that’ll have you coming back for seconds.

Picture of our BBQ pork Ribs on rice.
Picture of chicken wings & BBQ Pork Ribs, with chips.

Feeling tempted yet?
If the thought of cooking has you feeling overwhelmed, let us take care of the hard work for you. Treat yourself and your loved ones to our Sunday carvery or kick back and relax with a leisurely breakfast or lunch on Easter Monday. Our talented chefs are whipping up a storm in the kitchen, crafting a menu bursting with seasonal flavours and classic favourites.

And if you are still on the hunt for a thoughtful gift for your Easter lunch host, look no further. Swing by and check out or selection of last-minute gifts, including our excellent range of Homeware, gourmet treats to fine wines and artisanal delights, guaranteed to impress.

Picture of metal bunny filled with chocolate egss.
Image of plastic cup with Peter Rabbit printed on it.

So, what are you waiting for, Lancaster?! Let’s make this Easter one to remember.

Gather your friends and family, reserve your table at CountryStyle Kitchen, and let’s indulge in a feast fit for the occasion.

See you soon, and Happy Easter from all of us at CountryStyle Meats!

Opening Times over Easter:

Restaurant:

Friday the 29th                  9:00 – 15:00

Saturday the 30th             9:00 – 15:00

Sunday the 31st                9:00 – 18:00 (Carvery only on Sundays)

Monday the 1st                 9:00 – 15:00 (Only open on Mondays this Easter Weekend!)

Farm Shop (Including Butcher) :

Friday the 29th                  9:00 – 17:00

Saturday the 30th             9:00 – 17:00

Sunday the 31st                9:00 – 16:00

Monday the 1st                 9:00 – 17:00

Biltong: Tasty AND Good For You

on by Countrystyle Meatsin Butchery

Biltong and Droewors: A Taste of South Africa

Biltong and droewors are two of South Africa’s most beloved dried meats. They are made from beef or game meat that is marinated in a mixture of spices and then dried for several days. Biltong is a bit harder and drier than droewors, which is softer and more flavorful. Both are high in protein and low in fat, making them a healthy and satisfying snack.

What is Biltong?

Biltong is made by cutting beef or game meat into thin strips and then marinating it in a mixture of vinegar, salt, coriander, black pepper, and other spices. The meat is then hung to dry in a cool, dry place for several days. Biltong can be eaten on its own or used in recipes.

What is Droewors?

Droewors is made by grinding beef or game meat and then mixing it with spices, such as coriander, nutmeg, and cloves. The mixture is then stuffed into thin sausage casings and dried for several days. Droewors is a popular snack food and is often eaten with cheese or fruit.

How to Eat Biltong and Droewors

Biltong and droewors can be eaten on their own or used in recipes. They can be sliced thin and added to sandwiches, salads, and wraps. They can also be ground up and used to make burgers, meatballs, and sausage.

Where to Buy Biltong and Droewors

Biltong and droewors can be found at South African grocery stores and online retailers. They can also be made at home, but it is a time-consuming process.

Nutritional Value of Biltong and Droewors

Biltong and droewors are high in protein and low in fat. They are also a good source of iron, zinc, and vitamin B12.

Health Benefits of Biltong and Droewors

Biltong and droewors are a healthy snack that can help you feel full and satisfied. They are also a good source of protein, which is essential for building and repairing muscle tissue.

You can try them yourself by ordering them from our website: https://www.countrystylemeats.co.uk/product-category/butchery/south-african/

BBQ Season

on by Countrystyle Meatsin Butchery

BBQ Season is Here!

It’s that time of year again when the weather is warm and sunny and all you want to do is fire up the grill and cook some delicious food. BBQ season is here, and there’s no better way to enjoy it than with a few friends and family around.

why not check out what we have to offer:

BBQ!

Here are a few tips for making the most of your BBQ season:

  • Choose the right meat. If you’re not sure what to cook, ask your butcher for recommendations. They can help you choose the right cut of meat for your grill and your budget.
  • Marinate your meat. Marinating meat helps to tenderize it and add flavour. There are endless recipes for marinades, so find one that you like and experiment.
  • Don’t overcook your meat. Overcooked meat will be dry and tough. Use a meat thermometer to check for doneness.
  • Let your meat rest before slicing. This will help the juices redistribute throughout the meat, making it more tender and flavorful.
  • Serve with your favourite sides. BBQ is a great time to get creative with your sides. Try grilled corn on the cob, potato salad, or macaroni and cheese.

With these tips, you’ll be sure to have a successful BBQ season. So fire up the grill and get cooking!